Sunday sharing roast at Terroir.

All our meat is locally sourced, high welfare, native & rare breeds from Hogget & Boar butchery. Cooked over fire & served family sharing style.

You'll get:
Aged Beef Topside
Middle white pork belly
Smoked & grilled, rolled lamb belly

Served with: Aged beef fat, confit potato plancha, roasted seasonal vegetables Yorkshire pudding & roasted bone gravy.

£32.50 per person

Vegetarian option:
Smoked & grilled celeriac, vegan gravy, confit potato, seasonal vegetables.

£25.00 per person

Dessert:
Deep fried apple strudel with vanilla custard

Childrens' roast is £15 per child and includes a dessert.

Booking and advance selection of options is required on our booking system.